Our Friends from Japan

Earlier this year, Japanese blogger Rika Higashi was kind enough to write a segment about our story and product on their popular travel and goods blog known as PAKE-TRA. Rika discovered Hibisbloom at an Holiday Event (December 2019), Eat Oregon Now, and fell in love with the taste and the branding, so she decided to write about it. We loved telling our story and journey to HIBISBLOOM making. I am not a good story teller but Rika was passionate about this segment and put it together so beautifully it is a must read. Sorry the page is in full Japanese, but I had a chance to read the translated transcript but you can enjoy the browsing and comment below with your impressions ( you could use google translate for fun).

Please Click to Read More Thank you Rika and your team, we love it and appreciate the support.